Monday, August 31, 2015
Pasta - Alfredo Mostaccioli
Mostaccioli, or penne pasta, is tossed with a rich, creamy white sauce of cream, Parmesan and fresh parsley.
Herbs And Spices - Hot Cranberry Tea
A sentimental favorite. My mother and I made it when I was 7 and it's been a part of our holiday tradition ever since. A fun recipe to make with the kids. A slow cooker will keep it warm while serving.
Sunday, August 30, 2015
Saturday, August 29, 2015
Friday, August 28, 2015
Thursday, August 27, 2015
Side Dish - Vidalia Onion Tart
Sweet onions are whisked together with sour cream and eggs, flavored with leek soup mix and finished with shredded Monterey Jack cheese.
Wednesday, August 26, 2015
Pasta - Garbanzo Tomato Pasta Soup
A VERY easy vegetarian meal in a bowl. The combination of garbanzo beans (chick peas) with pasta creates the complex proteins a vegetarian needs. Very palatable for the garlic and tomato lover.
Tuesday, August 25, 2015
Soups Stews And Chili - Beer Sausage
Home cooked comfort food of potatoes, carrots, smoked sausage, and cabbage, all simmered in beer. It's a one-pot meal that past generations always enjoyed.
Monday, August 17, 2015
Sunday, August 16, 2015
Friday, August 14, 2015
Pasta - Stuffed Pasta Shells Surprise
These red and white stuffed pastas are completely different, but use the same technique, making it a breeze to put together. This recipe is also a great way to use up leftover ham and ground beef or Italian sausage.
Meat And Poultry - Fabulous Beef Tenderloin
This three ingredient beef tenderloin dish will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!
Thursday, August 13, 2015
Cheese - American Breakfast Casserole
Frozen hash brown potatoes, bacon, and eggs get a trio of cheeses to make an all-American breakfast casserole.
Tuesday, August 11, 2015
Monday, August 10, 2015
Meat And Poultry - Chicken And Bacon Shish Kabobs
Saturday, August 8, 2015
Herbs And Spices - Zucchini Soup I
This is a pureed soup with onions, potatoes and zucchini cooked in chicken broth, seasoned with thyme, rosemary and basil. Thicken with potato flakes and served garnished with fresh dill weed.
Friday, August 7, 2015
Breakfast And Brunch - Chef Johns Banana Bread
Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.
Saturday, August 1, 2015
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