Pasta - Polish Noodles

This recipe combines sage sausage, cabbage, and egg noodles in a dish that's simple and delish.

Breakfast And Brunch - Gregs Southern Biscuits

Limber up your biscuit-making fingers and try this vintage recipe that's been handed down for generations. Grandmas know the secret to great biscuits is to handle the dough as lightly as possible.

Herbs And Spices - Hot Buttered Rum Batter

This is a better batter with butter, sugar, ice cream, nutmeg, and cinnamon.

Breakfast And Brunch - Sweet Potato French Toast

Sweet potato puree gives French toast a delicious flavor and color.

Primitives Kathy Sign Love More

Primitives By Kathy Box Sign- &Quot;Love You More&Quot;

Soups Stews And Chili - Reduced Fat Potato Soup

A thick hearty soup that's truly low fat, and packed with flavor. Quick and easy to make, this is a very satisfying meal. You won't believe it's not fattening!

Salad - Asian Coleslaw

This is a three cabbage slaw - green, red, and napa - but the real delight is the dressing. It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic - and a bit of oil, vinegar, and soy sauce.